Landmark Restaurant offers casual Bayfield dining in the relaxed, welcoming atmosphere of Old Rittenhouse Inn. Treat yourself to a selection of soups, salads, creative entrées, and homemade desserts prepared daily from scratch. When the weather is nice, enjoy drinks, appetizers and small plates on the porch during our regular dining hours.

Steak entree with a portobello mushroom

Delight in Our Gourmet Dinner Menus

Chef’s Prix Fixe 5-Course Dinner
$59/person
Includes soup, salad, a sorbet course, choice of entrée and dessert. Wine pairings available.

À La Carté Menu
Ranging from $8-$35, all menu items are available individually, from appetizers to desserts.

Bar Menu
Enjoy a full bar menu with cocktails, an extensive wine list, and selection of micro brews.

View Sample Dinner Menu

Chef holding whisk and pan of fresh sauce

The Finest Food Starts With the Best Ingredients

Our emphasis is on creating dishes from the best ingredients. Our menu changes weekly based on seasonality and availability of locally raised ingredients and the freshest produce. Look forward to:

  • Fresh salads & house-made soups
  • Fresh Lake Superior fish, local trout or whitefish
  • Steaks, poultry, and other fine meats
  • Signature dishes like Roast Pork Loin with Apple Cider, Poulet aux Champagne or Steak Bercy
  • Vegetarian options always available

We’re happy to accommodate special dietary needs with advance notice.

Dinner Hours

November 6 – May 15
Open Fri & Sat 5:00 to 8:00pm

May 16 – June 30
Open Sun, Mon, Fri, & Sat from 5:00 to 8:30pm

July 1 – October 15
Open Sun, Mon, Fri, & Sat, select Thurs from 5:00 to 9:00pm

October 16 – November 5
Open Sun, Mon, Fri & Sat 5:00 to 8:00pm

Open on holidays including Valentine’s Day, Easter (Brunch), Mother’s Day (Brunch), Memorial Day, Thanksgiving, and New Year’s Eve.

Call for Reservations